Our Menu
Menu
Fried Egg Bourek
$13.00
Thin puff pastry filled with egg on a bed of chopped salad greens and tahini
Spanish Omellette
$16.00
Three cheeses, spinach, roasted red peppers, and onions with a side of toast and fruit salad
Avocado, Eggs, and Toast
$13.00
Avocado salad, fresh toast, and your choice of eggs
Classic Breakfast
$14.00
Two eggs your way, bacon, potatoes, and toast
Mediterranean Shakshouka Breakfast
$17.00
Poached eggs, spicy tomato stew, tahini, falafel, mixedgreen salad, pita.
Smoked Salmon Toast
$15.00
Thinly sliced fresh salmon on a bed of cream cheese on toast topped with sliced capers
Brunch Beverages
Mimosa
$7.00/glass
$25.00/Bottomless Caraffe
Bottomless Mimosa available Sat-Sun from 10am-3:00 pm
French 75
$13.00
Bloody Mary
$12.00
Aperol Spritz
$13.00
Hugo Spritz
$13.00
Colombian Rebirth Coffee
$4.00
Starters and Salad
Labneh Goat Cheese
$15.00
With Tabbouleh salad and frenna bread
Farmers Salad
$14.00
fresh seasonal veggies with mint dressing, feta, and almonds
Sweet & Spicy Thai Salad
$17.00
fresh herbs, lime, soy, crispy white fish, rice noodles
Golden Calamari Crisped to Perfection
$17.00
With paprika aioli
Babaganoush Bruschetta
$9.00
Fire roasted eggplant on toasted frenna bread with falafel
Chicken Skewer Salad
$17.00
salad topped with marinated harissa chicken skewers
Ceviche with Arabi Salad
seasoned extra virgin olive oil and lemon, served with pita zatar
Eggplant Lover
$16.00
Crispy eggplant on a bed of yogurt, tahini, amba, egg, and chili
Pasta
Black Squid Ink Seafood Pasta
$29.00
Shrimp, calamari, and muscles in a white wine oil sauce and homemade pasta made from black squid ink
Sweet Potato Ravioli
$24.00
Feta, spinach marscapone filling, with harissa sauce.
Pasta Pesto
$19.00
topped with parmesan, served with a green salad
Veggie Lasagna
$19.00
with eggplant, spinach and mozzarella, served with a side salad
Pasta Bolognese
$24.00
slow cooked beef in a red wine and tomato basil sauce with a fresh green salad
Chicken Liver Pasta
$21.00
chicken liver, garlic, onion, olive oil
Moroccan Meatballs
$22.00
Moroccan flavor with angel hair pasta and spicy tomato sauce
Entrees
Fresh Black Mussels
$22.00
Mussels swimming in white wine, butter, and parsley - served with fries
Cauliflower Curry (GF, V, Vegan)
$24.00
Red curry, spinach, chickpeas, and herbs served with basmati rice
Vegan Platter
$22.00
Israeli couscous, ratatouille, falafel balls, chili, and fresh veggies
Slow Cooked Royal Lamb Shank
$29.00
roased with Mediterranean spices, dates, nuts - served with herbal rice
Grilled White Fish Fillet
$229.00
Served on top a bed of spinach and roasted cabbage dressed in lemon sauce
Chraime Fish Fillet
$29.00
fresh white fish cooked in spicy red sauce served with bread
Lamb Kebab Casserole
$19.00
Yemen bread crust casserole served with spicy tomato and green salads
Beef Tenderloin Steak
$29.00
Served with roasted potatoes and a mushroom pepper cream sauce
Cheeseburger
$15.00
7oz beef, dressed soft brioche bun with lettuce, tomato, onion, pickle, and cheese - served with french fries
Housemade Desserts
Crack Pie
$9.00
Brown sugar toffee pie with an oatmeal cookie crust and sugared pistachio snow - served with ice cream
Chocolate Nemesis
$9.00
Flourless chocolate cake served with mascarpone whipped cream
Tiramisu
$9.00
MALBI
Mediterranean Style Panna Cotta with rosewater, strawberry, and coconut